Sugarcone was definitely a keeper based on the nose alone. It has one of the most unique smells on a gelato cross we’ve done. It’s a sweet cream, cookie nose with a blast of sangria; a perfect blend of both parents. The taste is smooth with a nice hybrid high that settles behind the eyes after the initial “space cadet” rush. This strain not only smells good, but it also looks like it was rolled in some dry sift hash as an added bonus.